Recipes

Murasaki Tart – a purple sweet potato dessert

There is a first time for everything and this past week I tried purple sweet potato for the first time. If you have read my previous posts you’ll be well aware of my love affair with sweet potato. I love making desserts with it and so you can imagine my excitement when I tasted a…

Recipes

Bangers and Mash with a Paleo Twist

Just in case you don’t know or need reminding, I live in Ho Chi Minh City. This piece of information is relevant because I am about to tell you about this butchery that has just opened up in my neighborhood. Shout out to Meatworks Butchery. A friend told me about them and since they are…